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Formerly a speech language pathologist, Amber Lambke shifted gears to respond to a community need for grain processing infrastructure and is the co-founder and CEO of Maine Grains, Inc., carried by specialty food stores and used by bakeries, breweries and chefs throughout the Northeast. She is also the founding director of the non-profit Maine Grain Alliance and its flagship event, the Kneading Conference. A creative problem solver, mother of two, weekend baker, and driving force behind Maine’s sustainable foods movement, Amber has worked with local businesses, state and national leaders and her community to successfully bring the cultivation and processing of grains back to the northeast.